Description
7,5% Trappista barna ale
Abbaye Notre Dame de St. Rémy (1230) sörfőzdéje (1889)
The dark amber-hued beverage teases our noses with spicy, caramel, and coffee aromas. It has a medium to slightly larger body, characterized by a soft flavor profile where malt sugar plays a defining role. However, the beer doesn’t come across as overly sweet. When swallowed, a tannic taste reminiscent of red wine—and even strong tea—emerges, gently tightening the mouth. This was the everyday drink in the Rochefort monastery.
La Trappe Tripel 
Hopus 
Gouden Carolus Whiskey 
Barbar Blonde 
Barista Chocolate Quad 
Cuvée des Trolls 
Gueze Boon 
Kasteel Donker 
Averbode 
Brigand 
Orval